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The Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E series represents a pinnacle of traditional Japanese knife craftsmanship. This series is renowned for its exquisite design and superior functionality, making it a top choice for professional chefs and culinary enthusiasts.
Key Features of the Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E Series
Blade Material and Construction
The blades are crafted from Blue Paper (Aogami or Aoko) No.1 Steel, a high carbon steel known for its exceptional wear resistance, toughness, and special hardness of 62-63 HRC. This steel is part of the famous Yasugi steel series, specifically developed for high-end tools and knives.
Damascus Pattern
The knives feature a stunning Damascus pattern, providing not only a beautiful appearance but also enhancing the blade’s strength and cutting performance.
Handle Design
The series offers handles made of ebony wood with a Buffalo horn ring, designed in a traditional Japanese octagonal shape. This design ensures a comfortable and secure grip, enhancing the knife’s handling and control.
Knife Varieties and Sizes
The series includes various types of knives like Yanagiba, Kiritsuke-Yanagiba, Deba, Usuba, and Kenmuki, catering to different culinary needs. The blade lengths vary, accommodating various cutting tasks.
Single-Edged Blade
The knives are single-edged, primarily catering to right-handed users, providing a precise and clean cut.
Craftsmanship and Legacy
Crafted by the renowned Goh Umanosuke Yoshihiro brand from Yamawaki Cutlery MFG., LTD, these knives are a product of a long-standing tradition of excellence in knife-making from Sakai, Japan, a city with a 600-year history in cutlery.
Recommended Use
This high-class kitchen knife series is recommended for enhancing the art of cooking for professional chefs and is also considered a perfect gift due to its exceptional quality and craftsmanship.
Caring for the Knife
As with most high-carbon steel knives, it’s important to properly maintain the blade to prevent rust. The knife should be cleaned and dried after each use.
The Yoshihiro Aogami No.1 Damascus Suminagashi B1SN-E series stands out for its balance of aesthetic beauty, traditional craftsmanship, and practical functionality, making it a valuable addition to any kitchen.